Food Licence Holders Subsidy Scheme under the Anti-Epidemic Fund 防疫抗疫基金持牌食物業界別資助計劃
Updated: May 8, 2020
The Food and Environmental Hygiene Department (FEHD) is operating the Food Licence Holders Subsidy Scheme under the Anti-epidemic Fund. The Scheme is now open to applications from eligible food licence holders for a grant of one-off subsidy. A one-off subsidy of $200,000 will be provided to eligible licence holders of the premises in operation including general restaurants, marine restaurants and factory canteens; and a subsidy of $80,000 will be provided to eligible licence holders of the premises in operation including light refreshment restaurants, fresh provision shops, food factories, bakeries and siu mei and lo mei shops.